|
|
|
|||
|
|
|
|
|
Our Yeast-Free Guarantee tm
At Pacific Bakery, we've never used yeast and never will, which
enables us to guarantee the purity of our products.
Beware of other breads labeled "yeast-free." If a bakery uses yeast in any of their products, there is yeast in all of them. Yeast is an airborne mold and goes everywhere in the building. Unlike other yeast-free bakeries, all of our products are made on site under our direct supervision. We do not allow any other bakeries to make our products. This is the only way we can offer our "Yeast-Free Guarantee"!
The grains we use are organically grown in 'earth friendly' fields which use NO chemicals, NO herbicides, NO pesticides, and NO synthetic fertilizers. Organic farming techniques provide a safer, more sustainable environment for everyone and every living thing. Click Here For More Organic Info . . .
Stoneground fresh daily Whole grain flour spoils quickly, so we make ours fresh every day.
Fat-Free. Many of our breads are Fat-free according to FDA standards, except the almond-raisin, sourdough and multi-grain breads, and our bagels, which are low-fat.
Ancient Wheat Products These are ancient varieties of wheat, still in the same form they were thousands of years ago. These ancient grains have not been hybridized like today's wheat has. Modern wheat has been changed to suit the needs of progress, to increase crop yield, and to resist pests and disease. Please consult your health care practitioner regarding your own dietary needs.
No sugar, honey, eggs, dairy, baking powder, or baking soda.
Certified Kosher by Kosher Overseers of America.
Cholesterol-free, too!
ANCIENT WHEAT, FAT-FREE PACIFIC BAKERY- YEAST-FREE |
|
P.O. Box 950, Oceanside, California 92049 / Phone: (760) 757-6020
Celiacs Note: Pacific Bakery products contain gluten.
Go to top of this page |
Certified organic whole grains